Esspy Tri-Ply Stainless Steel Wok Pan | Non-Stick Frying Wok | Induction Compatible | Scratch-Resistant | Stir-Fry Pan | Reverted Sturdy Handle | Toxin-Free

[𝐈𝐍𝐃𝐔𝐂𝐓𝐈𝐎𝐍 𝐁𝐀𝐒𝐄 𝐀𝐍𝐃 𝐂𝐎𝐌𝐏𝐀𝐓𝐈𝐁𝐈𝐋𝐈𝐓𝐘] :- The 360° induction base allows greater contact with the heat source, resulting in a much faster cooking time and saving 30% energy. The Wok-Pan is compatible with various cooktops, including gas, halogen, electric, vitro-ceramic, and induction.[𝐄𝐅𝐅𝐈𝐂𝐈𝐄𝐍𝐓 𝐂𝐎𝐎𝐊𝐈𝐍𝐆 𝐓𝐄𝐂𝐇𝐍𝐎𝐋𝐎𝐆𝐘] :- The tri-ply construction enables faster cooking, cooking food 2 times faster than ordinary only stainless steel cookware and only aluminium. The thick aluminium core ensures no hot spots, providing even heat distribution and reducing cooking time by 20%.[𝐓𝐑𝐈𝐏𝐋𝐘 𝐒𝐓𝐀𝐈𝐍𝐋𝐄𝐒𝐒 𝐒𝐓𝐄𝐄𝐋 𝐂𝐎𝐍𝐒𝐓𝐑𝐔𝐂𝐓𝐈𝐎𝐍] :- The Wok-Pan features a three-layer construction, with an inner layer made of food-grade 304 stainless steel for healthy cooking, a middle layer of encapsulated aluminium for even heat distribution, and an outer layer of 430 magnetic stainless steel for induction compatibility.[𝐑𝐈𝐕𝐄𝐓𝐄𝐃 𝐒𝐓𝐔𝐑𝐃𝐘 𝐇𝐀𝐍𝐃𝐋𝐄𝐒 𝐀𝐍𝐃 𝐅𝐋𝐀𝐑𝐄𝐃 𝐑𝐈𝐌𝐒] :- The Wok-Pan is equipped with strong, riveted handles for a firm grip, and it features flared rims for easy dripless pouring, enhancing both safety and convenience.
[𝐄𝐀𝐒𝐘 𝐌𝐀𝐈𝐍𝐓𝐄𝐍𝐀𝐍𝐂𝐄 𝐀𝐍𝐃 𝐌𝐔𝐋𝐓𝐈-𝐏𝐔𝐑𝐏𝐎𝐒𝐄 𝐔𝐒𝐄] :- Effortless cleaning is guaranteed, preventing burning of food up to 90% and minimizing food sticking to the surface. The cookware is suitable for various cooking methods, including gas stoves, induction bases, OTGs, and campfires.